As the miniature souffle called for a generous sprinkling of dessicated coconut on the top, I had great fun hand-shaving a whole bowl of them and dumping it all on the mousse.
It's really cute how a lot of miniature food techniques mimic the regular workings of a real life baking session.
And here we have the tart with a lot of raspberries and custard cream packed in it. I even cut a golden pastry board for it but I think you can't see it well in the picture.
It's Thursday, and I've been feeling really sick since yesterday. A dripping nose, aching body, sore throat. Not a pretty sight and definitely not comfortable. The one good thing was that the discomfort bothered me so much that I crawled out of bed a lot earlier than I usually do.
But this also translates to more waking hours of feeling sick. -__-
I shall stop whining, and bring you a piece of good news! Guess who finally has a name (and hair)!
Meet Bambi! The little one turned out to be a sweet girl. ♥
I didn't have the right clothes for her, so I just twisted the prettiest hair-tie I had around and put it on her.
Here she is sporting a royal purple look. :)
She seems anxious to go somewhere, to get new clothes maybe. Fret not, I already have commissioned some dresses for her from the talented Aya and Melissa.
I shall go off before I start whining about how sick I feel again. Hope all of you are feeling better than me, please take care of yourselves!